Wash, peel and chop all the fruit. In a saucepan, mix the fruit with two tablespoons of water, cover and cook for 10 minutes on a low heat. Once all the fruit is cooked, blend until it smooth.
Serve chilled
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FRANCE LAIT recipes
Wash, peel and chop all the fruit. In a saucepan, mix the fruit with two tablespoons of water, cover and cook for 10 minutes on a low heat. Once all the fruit is cooked, blend until it smooth.
Serve chilled