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Chocolate delight

Ingredients (for 5 people):

  • 100g cooking chocolate
  • 50g mascarpone
  • 5 macarons or shortbread biscuits
  • 2 eggs
  • 35g flour
  • 15g powdered sugar
  • 100ml growing-up milk formula
  • 10g butter

Preheat your oven to 180°C.

Break the chocolate into little pieces and melt in a bain-marie. In a large bowl, mix the melted chocolate with the mascarpone and then add the flour, eggs and sugar. Mix.


Soak the biscuits in the growing-up milk formula, mash them, and then place into the bottom of a greased cake tin.

Pour your mixture on top and cook for 15 minutes.

Leave to cool before serving.

Breast milk is the ideal nutrition for your baby. It naturally contains everything your baby needs to grow.

The World Health Organisation (WHO) recommends feeding your baby exclusively with breast milk up to the age of 6 months. France Lait Laboratory supports this recommendation & therefore prohibits all communication on infant formulas (0-6 months).