• 9-12 months
  • Dessert


  • Preparation: 15 min
  • Number of portions: 1
  • 2 tablespoons of fromage blanc
  • 1 teaspoon of vanilla sugar
  • ½ orange
  • 1 sponge finger
  • 1 teaspoon of cocoa powder
In a bowl, mix the fromage blanc with the vanilla sugar. Press the juice of half an orange and dip the sponge finger into it.   Place the finger in the bottom of a glass dish, cover it with fromage blanc and sprinkle with cocoa powder. Serve chilled.