• Meal
  • 9-12 months

Fromage blanc with raw vegetables

  • Preparation: 10 min
  • Number of portions: 1
Ingredients
  • 100g fromage blanc
  • 1 carrot
  • 4 small radishes
  • 2 lettuce leaves
  • ½ teaspoon of lemon juice
  • 1 branch of flat-leaf parsley
Preparation

Wash the vegetables. Peel and chop the carrot into rounds. Remove the stalks from the radishes and blend them with the carrot, lettuce and parsley. In a bowl, mix the fromage blanc with the blended vegetables and add the lemon juice before serving.

 

This dish is a source of dairy. There is no need to give baby another dairy product for dessert. Offer a piece of fruit instead.